- Manufactured in
- Boise, Idaho
- Storage shelf life
- 120 days Frozen
- Retail shelf life
- 45 days Refrigerated
Ingredients
Cultured Cashews (Cashews, Quinoa-Based Culture), Water, Nutritional Yeast, Garlic, Chickpea Miso (Organic Handmade
Rice Koji (Organic Rice, Koji Spores
[Aspergillus Oryzae]), Organic Whole Chickpeas, Sea Salt, Kosher Salt, Chives
Crackers: Nut & Flour Blend (Almond Flour, Sunflower, Flaxseed Meal), Tapioca, Flour, Cassava Flour, SunflowerSeed Oil, Sea Salt, Onion Powder, Garlic Powder, Rosemary Extract (E392)
Product Qualities
- Dairy-Free
- Soy-Free
- Plant-Based
Cultured and fermented plant based cashew spread made with clean, whole ingredients! Gluten-free, and vegan. A perfect on-the-go healthy snack!