- Manufactured in
- Bellingham, Washington
- Storage shelf life
- 550 days Dry
- Retail shelf life
- 500 days Dry
Ingredients
Half & Half (Milk & Cream), Smoked Wild Keta (Wild Keta salmon, salt, brown sugar, hardwood smoke), Water, Fresh Red Potatoes, Cream, Corn, Fresh Onions, Fresh Celery, Wild Sockeye Salmon, Butter (cream), Fresh Carrots, Tapioca Starch, Millet Flour, Tomato Paste, Sea Salt, Gelatin, Parsley, Garlic, Lemon Juice, Spices, Pepper Sauce (distilled vinegar, red pepper, salt). Contains: Fish & Milk
Product Qualities
- 100% Natural
- Non-GMO
- No Artificial Sweeteners
- Gluten-Free
Handcrafted in small batches, this chowder is made with Lummi Island Wild Reefnet Salmon, cream, and fresh ingredients, including red potatoes, organic corn, onions, and celery. Naturally gluten free and simply delicious, we promise this will be the best smoked salmon chowder you've ever tasted. The chowder is packaged in shelf-stable pouches and can be heated in the microwave or on the stove top.