- Manufactured in
- Miami, Florida
- Storage shelf life
- 365 days Dry
- Retail shelf life
- 365 days Dry
- Temperature requirements
- 45.0 F - 65.0 F
Ingredients
Almond Flour, Maple Syrup, Safflower Seed Oil.
Vegan Sprinkles (Cane Sugar Tapioca Starch Palm Oil Palm
Kernel Oil Sunflower Lecithin, Coloring (Vegetable Juices, Spirulina Annatto and Turmeric), Carnauba Wax), Pure Vanilla Extract (Organic Sugar Cane Alcohol, Filtered Water, Vanilla Extractives (Shredded Vanilla Bean))
Product Qualities
- No Artificial Sweeteners
- Plant-Based
- Vegan
- Kosher
- Dairy-Free
Step into a world of joyful nostalgia with our Rainbow Sprinkle Cookie, a gluten-free, plant-based treat that will transport you straight back to your childhood birthday parties! Crafted with love and made from just five simple ingredients, this cookie is a celebration in every bite. We’ve combined vibrant, vegan sprinkles bursting with natural fruit flavors, California almond flour for a light, satisfying base, safflower oil for richness, pure Vermont maple syrup for that perfect sweet touch, and a hint of vanilla extract to tie it all together. It’s the ultimate indulgence that’s both fun and delicious!
But these cookies aren’t just about great taste—they’re also a guilt-free indulgence! At only 170 calories, they’re low in sugar, gluten-free, and completely free from preservatives and artificial sweeteners. So, you can enjoy all the flavors of your favorite birthday cake without any of the worries.
