- Manufactured in
- Petaluma, California
- Storage shelf life
- 270 days Dry
- Retail shelf life
- 270 days Dry
Ingredients
WHEAT GLUTEN*, WATER, EXTRA VIRGIN OLIVE OIL*, RED MISO* (SOYBEANS*, RICE KOJI* (RICE*, KOJI SPORES), SEA SALT, WATER), SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL*), TOMATO PASTE*, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE CONCENTRATE), DRIED GARLIC*, DRIED ONION*, SEA SALT, NUTRITIONAL YEAST, BLACK PEPPER*, APPLE CIDER VINEGAR*, LYCOPENE, SMOKED PAPRIKA*, BROWN SUGAR*, SHIITAKE MUSHROOM POWDER*, VEGAN LACTIC ACID. *ORGANIC.
Product Qualities
- Organic
- Dairy-Free
- Plant-Based
- Vegan
- Recyclable Packaging
- Non-GMO
Calabrian-style salami influenced by the flavors of Southern Italy. Undertones of applewood smoke and black pepper.