The Truffleist produces handcrafted, small-batch truffle products at our headquarters in Long Island City, Queens. We aim to offer our customers the highest quality of all our products so you can create delicious, unique dishes with truffle ingredients you know, and some you’ve never tried before. While our truffles are imported from countries like Italy, France and Spain, many of our base ingredients are locally sourced from small producers. Supporting New York food companies keeps our environmental footprint low and our quality high, all while encouraging small business growth and local entrepreneurship.
